Green Coffee Offerings

Farm

Finca La Vega

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Producing Family: Taborda Cortez Family
Origin: Colombia.
Subregion: Southwestern Antioquia - Titiribí Town.
Elevation: 1.600m above sea level.

La Vega Washed
#V-063-W

  • Variety: Castillo Rosario
  • Cup Score: 86.5
  • Tasting Notes: Milk Chocolate, red berries, caramel apple, bright acidity, clean aftertaste, medium body
  • Process: Fully Washed - 25 hr Fermentation
  • Size & Packaging: 70 KG Jute Sacks, Grain Pro
  • Current Availability and Price: 20 Bags Available April 1st 2021 / $4.15

La Vega Yellow Honey
#V-064-H

  • Variety: Castillo Roasario
  • Cup Score: 87+
  • Tasting Notes: Plum, peach, berries & caramel. Bright acidity, midium to full body
  • Process: Yelow Honey - Combined Fermentation (Anaerobic + Aerobic) 65 hr
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 23 Bags Available April 1st 2021 / $4.50

La Vega Natural
#V-065-N

  • Variety: Castillo & Cenicafé 1
  • Cup Score: 88+
  • Tasting Notes: Chocolate with blueberries, red wine, strawberry jam,  dried currant. Medium to full body
  • Process: Natural - Anaerobic Fermentation 60 hours
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 5 Bags Available April 1st 2021 / $5.50
Farm

Finca La Maria

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Producing Family: Taborda Cortez Family
Origin: Colombia.
Subregion: Southwestern Antioquia - Titiribí Town.
Elevation: 1.600m above sea level.

La María Washed
#M-066-W

  • Variety: Red Castillo & Yellow Castillo
  • Cup Score: 86.6
  • Tasting Notes: Sweet, fruity, green apple, almond, chocolate.Medium citric acidity.
  • Process: Fully Washed
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current availability and Price: 8 Bags Available April 1st 2021 / $4.15

La María Red Honey
#M-067-H

  • Variety: Red Castillo & Yellow Castillo
  • Cup Score: 87+
  • Tasting Notes: Green Apple, strawberry, peach, tamarind
  • Process: Red Honey - Combined Fermentation (Anaerobic + Aerobic)
  • Size & Packaging: 70 KG Jute Sacks, Grain Pro
  • Current Availability and Price: 5 Bags Available April 1st 2021 / $4.50

La María Natural
#M-068-N

  • Variety: Red Castillo & Yellow Castillo
  • Cup Score: 88+
  • Tasting Notes: Peach, stone fruit, blueberry, almond, vanilla
  • Process: Natural - Anaerobic Fermentation 60 hours
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: Out of Stock / $5.35
FArm

Finca El Camilo

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Producing Family: Taborda Cortez Family
Origin: Colombia.
Subregion: Southwestern Antioquia - Titiribí Town.
Elevation: 1.600m above sea level.

El Camilo Natural
#C-071-N

  • Variety: Red Castillo & Cenicafé 1
  • Cup Score: 88
  • Tasting Notes: Juicy, blueberry, blackberry, red wine, caramel, baked peaches
  • Process: Natural - Anaerobic fermentation 60+ hours
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 7 Bags Available April 1st 2021 / $5,60

El Camilo Red Honey
#C-070-H

  • Variety: Red Castillo & Cenicafé 1
  • Cup Score: 87.8
  • Tasting Notes: Juicy, green apple, lemon, honey, bright acidity, sugar cane, cranberries
  • Process: Red Honey - Combined fermentation (Anaerobic + Aerobic)
  • Size & Packaging: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 21 Bags Available April 1st 2021 / $4,50

El Camilo Washed
#C-069-W

  • Variety: Red Castillo
  • Cup Score: 87
  • Tasting Notes: Berries, lemon, juicy, bright acidity, sweet honey, panela, clean cup.
  • Process: Washed - Fermentation 15 - 20 hours
  • Size & Packaging: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 8 Bags Available April 1st 2021 / $4,15  
Farm

Finca La Cordillera

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Producing Family: Taborda Cortez Family
Origin: Colombia.
Subregion: Southwestern Antioquia - Titiribí Town.
Elevation: 1.600m above sea level.

La Cordillera Washed
#C-072-W

  • Variety: Castillo Rosario & Cenicafé 1
  • Cup Score: 87
  • Tasting Notes: Cocoa, vanilla, almond, panela. Mild acidity, medium body
  • Process: Fully Washed
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 36 Bags Available April 1st 2021 / $4,15
FArm

Finca La Candela

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Producing Family: Taborda Cortez Family
Origin: Colombia.
Subregion: Southwestern Antioquia - Titiribí Town.
Elevation: 1.600m above sea level.

La Candela Washed
#C-073-W

  • Variety: Red Castillo & Yellow Castillo
  • Cup Score: 87
  • Tasting Notes: Vanilla, juicy, sugar cane, caramel, milk chocolate, nuts, clean cup
  • Process: Fully Washed - Fermentation 48 hr
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 24 Bags Available April 1st 2021 / $4,15

La Candela Natural
#C-074-N

  • Variety: Red Castillo & Yellow Castillo
  • Cup Score: 88+
  • Tasting Notes: Blueberries, raspberries, red wine, peaches
  • Process: Natural - Combianed fermentation (Aerobic 50 hr + Anaerobic 12 hr)
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 3 Bags Available April 1st 2021 / $5.70
Multiple Farms

Farm Blends

The folowing coffee is a delicious and complex blend of all of the coffees harvested this season. The related farms: La Vega, La María, La Cordillera, El Camilo and La Candela come together to create a unique and unrepeatable cup of coffee. The profile of this coffee changes every season and that is the beauty of this blend. Get it while it lasts!

Paisa Blend 2021
#B-075-M

  • Variety: Castillo Rosario - Yellow Castillo - Cenicafé 1
  • Cup Score:
  • Tasting Notes:
  • Process: Washed, Natural, Yellow honey, Red Honey
  • Size: 70 KG Jute Sacks, Grain Pro
  • Current Availabilty and Price: 14 Bags Available April 1st 2021 / $3.80
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Finca La VegaFinca La MariaFinca El CamiloFinca La CordilleraFinca El Pilar