Finca La Candela

Coffee is all about the excitement and passion in the cup

About the Farm
Finca La Candela belongs to the Lotero Cano Family. A third generation of coffee farmers living in La Loma Del Guamo village in Titiribí town in Antioquia .Alberto Lotero, the father bought a big portion of the farm 8 years ago from another coffee farmer and neighbor named Luis Rios. Alberto and his family owned some lots already but most of the farm was acquired then.
There are currently 10.000 threes on the plantation but this family started out with 4.000. Alberto Lotero and Gloria Cano met in 1985. Today they are a family of five, two daughters and one son. The Lotero family is a clear example of a traditional coffee producing family in Colombia. They are hard working and family oriented with strong values and principles.

Producing Family: Lotero Cano family
Origin: Colombia.
Subregion: Southwestern Antioquia - Loma del Guamo Village - Titiribí Town.
Elevation: 1.600m above sea level.

Coffee From Finca La Candela

La Candela Washed

  • Variety: Red Castillo & Yellow Castillo
  • Cup Score:  87
  • Tasting Notes: Vanilla, juicy, sugar cane, caramel, milk chocolate, nuts, clean cup
  • Process: Fully Washed - Fermentation 48 hr
  • Size: 70 KG Jute Sacks, Grain Pro
  • Availability and Price: 18 Bags Available at RPM Warehouse MD / $4,15

La Candela Natural

  • Variety: Red Castillo & Yellow Castillo
  • Cup Score: 88+
  • Tasting Notes: Blueberries, raspberries, red wine, peaches
  • Process: Natural - Combianed fermentation (Aerobic 50 hr + Anaerobic 12 hr)
  • Size:70 KG Jute Sacks, Grain Pro
  • Availability and Price: Out of stock / $5.70
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